Sneaky Wheat Super Fudge Brownies |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Half wheat flour makes them higher fiber and more satisfying. Chocolate chips make them fudgier and yummier! Ingredients:
1/2 cup butter |
6 tablespoons baking cocoa |
2 tablespoons oil |
2 eggs |
1 cup sugar |
1 teaspoon vanilla |
1/2 cup flour |
1/4 cup wheat flour |
1/2 cup chocolate chips (or nuts) |
Directions:
1. Preheat oven to 350 degrees.
2. Grease 8x8 pan, set aside.
3. Melt butter (saucepan on low or microwave).
4. Add cocoa and oil.
5. Remove from heat.
6. Stir in eggs, vanilla, and sugar.
7. Add flour and chocolate chips/nuts.
8. Bake 350 degrees for 30 minutes. Do not overcook. They will be a little gooey from the chocolate chips.
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