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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 2 |
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This is from a Swedish cookbook of mine- It is a recipe for Quick Orange Bread. Yields 1 large loaf or 2 small loaves. Ingredients:
3 cups flour |
3 teaspoons baking powder |
1/2 cup sugar |
1/2 teaspoon salt |
1 1/4 cups milk |
2 tablespoons butter, melted |
1 egg, beaten |
1/2 cup chopped orange rind |
Directions:
1. Sift the dry ingredients.
2. Add milk, butter, beaten egg and beat well.
3. Add orange peel- Mix.
4. Place in a greased loaf pan and let rise for about 15 minutes.
5. Bake at 350 degrees for 50 minutes.
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