 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 5 |
|
Good, old-fashioned comfort food made easy. Serve along with mashed potatoes and greens...a quick, simple, very tasty weeknight supper. Ingredients:
5 pork chops, about 1/2-inch thick |
1 (1 1/4 ounce) packet coating mix (shake 'n bake original pork seasoned coating mix) |
2 large onions, thickly sliced |
1 tablespoon oil |
1 (12 ounce) jar pork gravy |
Directions:
1. Preheat oven to 375 degrees Fahrenheit. 2. Coat pork chops with coating mix, as directed on package. Place in single layer in a 13x9-inch baking pan. 3. Toss sliced onions with oil; place over chops. 4. Bake 30 minutes or until cooked through. Pour gravy over chops; cover tightly with aluminum foil. Bake an additional 15 minutes or until heated thoroughly. |
|