Smothered Cornish Game Hens |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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This is a change for cornish hen recipes. It is quite tasty. Ingredients:
2 cornish hens, split |
1/2 cup butter |
1/4 cup all-purpose flour |
2 cups chicken broth |
1/2 cup dry sherry |
1 teaspoon salt |
3/4 teaspoon pepper |
Directions:
1. Brown hens in the butter in a large skillet over a medium-high heat.
2. Then place with breast up in a 13x9 baking dish.
3. Add flour into the skillet stirring until smooth.
4. Cook 2 minutes; stirring constantly over medium heat.
5. Slowly stir in the broth and sherry; cook over medium heat, constantly stirring, until mixture is thickened and bubbly.
6. Stir in salt and pepper.
7. Pour sauce over hens and bake at 350 degrees for 1 hour covered.
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