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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Ingredients:
rice krispies, 1 box |
semisweet chocolate chunk, 1 package |
1 cup light corn syrup |
2 tablespoons margarine |
1 teaspoon vanilla |
3 cups marshmallows |
Directions:
1. grease 13x9x2 pan. 2. put chocolate pieces,syrup,margarine. 3. in sauce pan, Boil on low heat. 4. remove from heat add vanilla. 5. pour over cereal fold until combine. 6. cover. 7. fold in marshmallows press in greased pan with back of spoon. |
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