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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 40 |
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These are so very easy to make. Ingredients:
1 (16 ounce) bag large marshmallows |
1 (16 ounce) bag chocolate chips |
1 (16 ounce) package graham crackers |
Directions:
1. Crush grahm crackers in a big zip lock bag until they are like bread crumbs.
2. Place crumbs in a bowl.
3. Melt chocolate in a double boiler or in the microwave (my mom did this part) stirring often until smooth.
4. Stick a toothpick in a marshmallow and dip in chocolate all the way then in grahm cracker crumbs half way.
5. Set on wax paper to dry.
6. ENJOY!
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