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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This is a really COOL treat and hits the spot! Ingredients:
1 (9 inch) graham cracker crust |
1 (7 ounce) jar marshmallow creme |
1 (3.9 ounce) package instant chocolate pudding mix |
1 cup chocolate shell topping (optional) |
Directions:
1. Spread marshmallow cream in the graham cracker crust. Prepare chocolate pudding according to package directions and pour over marshmallow cream. Cover top with chocolate shell topping. Refrigerate for 1 1/2 hours.
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