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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 11 |
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This recipe came from an Eagle Brand cook book that I have. Thought I would share and put here for safe keeping. Ingredients:
1 (14 ounce) can sweetened condensed milk |
1 1/2 cups milk chocolate chips, divided |
1 cup mini marshmallows |
11 graham crackers, halved crosswise |
Directions:
1. In microwave-safe bowl, microwave half of the sweetened condensed milk on high for 1 1/2 minutes. Stir in 1 cup chips until smooth; stir in marshmallows.
2. Spread evenly by heaping tablespoonfuls onto 11 graham cracker halves. Top with remaining graham cracker halves; place on waxed paper.
3. In another microwave-safe bowl, microwave remaining condensed milk on high for 1 1/2 minutes; stir in remaining 1/2 cup chips stirring until smooth.
4. Drizzle mixture over cookies and sprinkle with desired toppings. (i.e. - candy, nuts, etc.).
5. Let stand 2 hours; insert a wooden craft stick into center of each cookie.
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