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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 16 |
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I love S'mores but where I live most times it is too cold to go outside and make a fire and roast marshmallows. I saw this recipe on Pinterest and decided to try it, It was delicious. Ingredients:
1 (14 ounce) can sweetened condensed milk |
1 1/2 cups chocolate chips |
1/2 cup marshmallow cream |
graham cracker |
Directions:
1. In a small microwavable bowl, microwave chocolate chips and condensed milk on high for 1 to 2 minutes, stirring occasionally (stopping about every 30 seconds to stir), until chips are melted. Stir to mix well. Pour into a 9-inch pie pan, spreading evenly.
2. Drop marshmallow cream by tablespoonfuls randomly over chocolate mixture. Microwave on high for about 30 seconds or until marshmallow cream is softened. Immediately with a knife, make several small swirls through marshmallow and chocolate, creating a marbled appearance.
3. Serve immediately with graham crackers for dipping.
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