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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 2 |
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My SIL makes these and they are to die for. Ingredients:
1/2 cup marshmallow creme |
1/4 cup chocolate syrup |
1 cup milk |
2 cups ice |
2 graham cracker squares |
mini marshmallows |
mini chocolate chip |
Directions:
1. Add the marshmallow creme to the container of an electric blender.
2. Add in the chocolate syrup and milk.
3. Add the ice on top and crumble the graham crackers over the ice.
4. Cover and blend on high until smooth and all the marshmallow creme has been incorporated.
5. Pour mixture into 2 chilled glasses; garnish with the mini marshmallows and chocolate chips.
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