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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Everyone's favorite! Ingredients:
1/2 cup butter |
1/2 cup brown sugar, packed |
3/4 cup flour |
1/2 cup graham cracker crumbs |
1 (7 ounce) milk chocolate candy bars, melted |
2 cups miniature marshmallows |
Directions:
1. Preheat oven to 375 degrees.
2. Beat butter and sugar until light and fluffy.
3. Add combined flour and crumbs, mix well.
4. Press onto bottom of greased 9-inch square pan.
5. Bake 15 to 18 minutes or until golden brown.
6. Spread chocolate over crust.
7. Top with marshmallows.
8. Broil 4 inches from heat source 1 to 2 minutes or until marshmallows are lightly browned.
9. Cool, cut into bars.
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