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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 6 |
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Ingredients:
2 cups water |
3 cups brown sugar |
1/3 cup dry instant coffee |
2 cups brandy |
1 cinnamon stick |
1 vanilla bean |
Directions:
1. Bring water to boil, add brown sugar, lower heat, stir til sugar is dissolved.
2. Remove from heat add coffee and brandy, pour into bottle, drop in vanilla bean and cinnamon stick, seal.
3. Let stand 30-90 days.
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