Smooth and Spicy Tomato Salsa |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 cloves garlic, peeled |
1 small red onion, peeled and quartered |
1 jalapeno, seeded and quartered |
8 plum tomatoes, quartered |
1 cup cilantro leaves, washed and dried |
juice of one lime |
2 tablespoons olive oil |
salt and pepper |
Directions:
1. Combine garlic, onion and jalapeno in a blender or food processor and process until finely chopped. Add tomatoes and blend. Add cilantro, lime juice and oil and continue blending. Transfer salsa to a bowl and season with salt and pepper.
2. Roasted salsa variation: Place the garlic, onion, jalapeno and tomatoes on a sheet pan and roast for 30 minutes at 400 degrees, then proceed as directed.
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