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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Serves 2 rolls per person. Smoky meaty rolls of goodness! Ingredients:
3 skinless, boneless chicken breast halves - pounded thin |
12 slices smoked beef |
1/2 cup ketchup |
1/2 cup mayonnaise |
1/2 cup apricot jam |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Trim the fat from the smoked meat, place a piece on each chicken breast slice and roll. Fasten with toothpicks and place seam side down in a 9x13 inch baking dish.
3. Mix together ketchup, mayonnaise and jam. Pour mixture over chicken and bake uncovered in the preheated oven for 20 to 25 minutes.
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