Smoky Onion Biscuit Squares |
|
 |
Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 16 |
|
Whip up a batch of my savory, biscuit-like squares to complement dinner or whenever you need a yummy bit of comfort. âDonna-Marie Ryan, Topsfield, Massachusetts Ingredients:
1 small onion, chopped |
2 tablespoons butter |
1/4 teaspoon sugar |
1 garlic clove, minced |
1-1/2 cups biscuit/baking mix |
1/2 cup 2% milk |
1 egg |
1/4 pound smoked mozzarella cheese, shredded, divided |
1 teaspoon salt-free southwest chipotle seasoning blend |
Directions:
1. In a small skillet, cook onion in butter over medium heat until tender. Add sugar; cook 10-15 minutes longer or until golden brown. Add garlic; cook for 1 minute. Cool slightly.
2. In a small bowl, combine the biscuit mix, milk and egg. Fold in 1/2 cup cheese, seasoning blend and onion mixture. Transfer to an 8-in. square baking dish coated with cooking spray. Sprinkle with remaining cheese.
3. Bake at 400° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cut into squares; serve warm. Yield: 16 servings.
|
|