Smokin' Shish Kabobs Marinade |
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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 4 |
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This is so wonderful out on the grill. It brought my neighbors over to see what was smokin' and smellin' sooo good! Ingredients:
3/4 cup italian salad dressing, oil type |
1/4 cup oil |
3 tablespoons worcestershire sauce |
2 tablespoons a-1 steak sauce |
1/2 cup water |
2 dashes celery salt |
2 dashes ground mustard |
2 dashes garlic powder |
2 dashes onion powder |
2 dashes dry b-b-q seasoning |
5 drops liquid smoke |
Directions:
1. Mix all ingredients well.
2. Reserve about 1/2 of marinade.
3. Put meat into a large sealable plastic bag and seal tightly.
4. Soak meat in this mixture for at least 6 hours.
5. Over night is better.
6. Turn meat over occasionally.
7. Put shisk kabobs together.
8. Place on hot grill.
9. Brush with marinade 3-4 times during cooking.
10. Good for beef, pork, or chicken.
11. descard leftover marinade.
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