Smokey Cheddar and Sun Dried Tomato Spread |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Smokey and tangy tastes combine to make this decadent spread! Serve cold with crackers, or broiled on a slice of bread. Appetizer or meal - you decide! As long as one of the cheese you use is smoked, you can experiment with different varieties of cheeses. Ingredients:
3 ounces cream cheese, softened |
1/2 cup mayonnaise |
1 teaspoon paprika |
1/4 teaspoon salt |
2 cups smoked cheddar cheese, shredded |
2 cups gouda cheese, shredded |
1/2 cup sun-dried tomato, chopped (if using tomatoes packed in oil, drain first) |
crackers or bread |
Directions:
1. Stir all ingredients together in large bowl.
2. Serve cold, with crackers or spread on a slice of bread and broil, open-faced until cheese bubbles.
|
|