Smoked Turkey Pockets With Apple Slaw |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Great luncheon sandwich. Simple to make. Ingredients:
2 pita pockets |
6 ounces smoked turkey breast |
2 ounces alpine lace reduced-fat swiss cheese |
1 granny smith apple |
2 teaspoons celery |
2 tablespoons mayonnaise |
1/4 cup alfalfa sprout |
Directions:
1. Peel and dice apples into very small pieces,
2. Fine dice celery.
3. Blend apples and celery together add mayonnaise.
4. Set aside.
5. Cut pita pockets in half fill with the turkey and cheese.
6. Top with apple slaw and alfalfa sprouts.
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