Smoked Turkey, Brie, Green Apple, and Watercress Sandwich |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This baguette sandwich is a meal in itself. Serve it with a glass of crisp Chardonnay. Ingredients:
1 1/2 tablespoons honey |
1 1/2 tablespoons mustard |
1 (8-ounce) french bread baguette |
6 ounces thinly sliced smoked turkey breast |
1/4 pound brie cheese, thinly sliced |
1 cup trimmed watercress |
1 cup thinly sliced peeled granny smith apple |
1/8 teaspoon freshly ground black pepper |
Directions:
1. Preheat oven to 350°.
2. Combine honey and mustard in a small bowl. Cut bread in half lengthwise; place on a baking sheet. Spread honey mixture on bottom half of loaf; top with turkey and cheese. Bake at 350° for 5 minutes or until cheese begins to melt.
3. Arrange watercress and apple slices onto melted cheese; sprinkle with pepper. Cover with top half of loaf, and cut into 4 portions.
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