Smoked Turkey and Cherry Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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from Ingredients:
1/2 cup olive oil |
1/4 cup lime juice |
3 tablespoons chopped fresh tarragon (or 1 tablespoon dried tarragon) |
1 tablespoon balsamic vinegar |
1 teaspoon granulated sugar |
salt and pepper, to taste (used 1/4 teaspoon salt, 1/8 teaspoon pepper) |
8 cups mixed salad greens |
3 cups chopped cooked smoked turkey |
1 cup dried tart cherry |
1/2 cup chopped green onion |
1/2 cup toasted slivered almonds |
Directions:
1. For dressing, combine olive oil, lime juice, tarragon, balsamic vinegar and sugar in a medium bowl; mix well. Season with salt and pepper.
2. For salad, divide greens between 6 dinner plates.
3. Arrange turkey, dried cherries, green onions and almonds equally over each serving of greens. Drizzle with dressing just before serving.
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