Smoked Turkey and Blue Cheese Salad |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
|
Ingredients:
4 cups red leaf lettuce, torn into bite-size pieces |
6 ounces smoked turkey, sliced |
1/2 red delicious apple, sliced |
3 ounces blue cheese, crumbled |
3 tablespoons pecan halves |
cider vinaigrette (recipe included) |
1/4 cup vegetable oil |
3 tablespoons cider vinegar |
1 tablespoon minced onion |
1 teaspoon dijon mustard |
1/2 teaspoon sugar |
Directions:
1. Combine first 5 ingredients in large bowl. Add enough dressing to season to taste. Season generously with pepper. Toss well and serve.
2. Whisk all ingredients in small bowl to blend. Season to taste with salt.
3. Makes about 1/2 cup.
4. Per serving: 648 calories, 51 g fat (12 g saturated), 95 mg cholesterol, 1498 mg sodium, 12 g carbohydrates, 3 g fiber, 35 g protein Nutritional analysis provided by Nutrition Data See Nutrition Data's complete analysis of this recipe ›
|
|