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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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People never guess this dip recipe is made with tuna. The liquid smoke gives it a unique flavor! Serve it with crackers. Ingredients:
3/4 cup italian-style salad dressing |
1 cup sour cream |
1/2 teaspoon seasoning salt |
1 tablespoon minced onion |
1 teaspoon liquid smoke flavoring |
1 (6 ounce) can tuna, drained and flaked |
Directions:
1. In a medium bowl, mix the Italian-style salad dressing, sour cream, seasoning salt, onion, liquid smoke and tuna. Chill in the refrigerator approximately 1 hour before serving.
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