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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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It sounds really good and I can't wait to make, maybe for the Super Bowl. Ingredients:
8 ounces smoked sausage |
16 ounces velveeta cheese, cubed |
1 cup salsa |
tortilla chips |
Directions:
1. Cut sausage into 1/4 inch sliced and then quarter them. Saute until brown. then drain on paper towel.
2. Put the cheese and salsa into a bowl. Melt in the microwave, stirring often. When the cheese mixture is melted stir in the cooked sausage. Consume with tortilla chips. The yield is a guess.
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