Smoked Sausage and Apples |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a real easy way to fix smoked sausage. I do it in the microwave and usually serve it with a green veggie and corn bread. Ingredients:
1 (16 ounce) package smoked sausage (i use turkey sausage) |
3 -4 cups granny smith apples (sliced) |
1 cup onion (roughly chopped) |
1/4 cup brown sugar |
1/4 cup water |
Directions:
1. Slice smoked sausage into 1 inch coins, and place in a microwavable bowl with a lid.
2. Add apples and onions.
3. Sprinkle brown sugar over all. Add water. Cover.
4. Microwave on high for about 5 mins or till apples are tender. (I use my fresh vegetable button for hard veggies).
5. May season with salt and pepper if care to. We normally don't.
6. Note: If you do not have a bowl with lid that will go into microwave, you may use plastic wrap, just be sure to vent it, by folding in one corner of wrap to make a little hole.
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