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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3/4 pound sliced smoked salmon |
2 tablespoons chopped fresh dill |
2 tablespoons chopped green onion |
2 tablespoons lemon juice |
1 teaspoon sugar |
1 cup sour cream |
1 pound thin-sliced black bread |
Directions:
1. Arrange smoked salmon on a platter. Mix dill, green onion, lemon juice, and sugar. Spoon over salmon. Serve with sour cream and black bread.
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