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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This quick spread combines salmon, cream cheese, hot sauce, and chopped onions, and goes well with celery or crackers. Ingredients:
6 ounces smoked salmon |
1 (3-ounce) package cream cheese, softened |
2 tablespoons butter or margarine, softened |
1/2 teaspoon hot sauce |
1 teaspoon lemon juice |
2 tablespoons coarsely chopped purple onion |
garnish: chopped purple onion,green onion tops |
Directions:
1. Pulse first 6 ingredients in a food processor until salmon is coarsely chopped, stopping to scrape down sides. Serve immediately, or cover and chill 2 hours. Garnish, if desired. Serve with celery sticks or assorted crackers.
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