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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Need a special meal in a hurry? Monica Woods of Springfield, Missouri shares this dressed-up entree thatâs not only elegant, but a snap to prepare. Ingredients:
1 prebaked 12-inch pizza crust |
1/4 cup ranch salad dressing |
1/4 teaspoon lemon juice |
6 ounces fully cooked smoked salmon fillets, flaked |
3/4 cup thinly sliced cucumber |
1/4 cup chopped red onion |
1 tablespoon capers |
Directions:
1. Place crust on an ungreased 12-in. pizza pan. Bake at 450° for 5-7 minutes or until golden brown. Cool for 5 minutes.
2. In a small bowl, combine dressing and lemon juice; spread over crust. Top with salmon, cucumber, onion and capers. Yield: 10 slices.
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