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Prep Time: 7 Minutes Cook Time: 0 Minutes |
Ready In: 7 Minutes Servings: 1 |
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my own egg salad! Ingredients:
2 large eggs, boiled |
50 g smoked salmon |
1 green onion |
1/2 large celery rib |
1 pinch dried chives |
15 g reduced-calorie mayonnaise (japanese if you have it) |
ground black pepper, to taste |
Directions:
1. chop up the eggs finely. 2. chop up the celery finely. 3. chop up the green onion finely. 4. chop up the salmon finely. 5. mix all ingredients together! |
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