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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is my daughter's favorite dip. She asks me to make it for every occasion. Ingredients:
2 cups smoked salmon |
8 ounces cream cheese, softened |
1/2 cup mayonnaise |
1 tablespoon lemon juice |
1/2 teaspoon salt |
1 teaspoon horseradish |
2 teaspoons minced onions (optional) |
Directions:
1. Combine all ingredients. 2. Serve with crackers. |
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