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                                            Prep Time: 20 Minutes Cook Time: 0 Minutes  | 
                                            Ready In: 20 Minutes Servings: 12  | 
                                         
                                        
                                     
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                    This is my daughter's favorite dip. She asks me to make it for every occasion. Ingredients: 
                    
                        
                                                2 cups smoked salmon  |  
                                                8 ounces cream cheese, softened  |  
                                                1/2 cup mayonnaise  |  
                                                1 tablespoon lemon juice  |  
                                                1/2 teaspoon salt  |  
                                                1 teaspoon horseradish  |  
                                                2 teaspoons minced onions (optional)  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Combine all ingredients. 2. Serve with crackers.                              | 
                         
                         
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