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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 2 |
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Great for a party. Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (14 3/4 ounce) can salmon, drained |
1 bunch green onion, minced |
2 tablespoons lemon juice |
1 teaspoon liquid smoke |
1 dash hot red pepper sauce |
chopped nuts or parsley |
Directions:
1. Mix all ingredients except nuts or parsley in a small bowl lined with plastic wrap, chill mixture until firm.
2. Shape into a ball.
3. Remove plastic wrap.
4. Roll in nuts or parsley.
5. Serve with chips or crackers.
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