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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is easy to make but chill time is 2 hours to overnight to blend the flavors. Ingredients:
2 (3 3/4 ounce) cans smoked oysters |
2 (8 ounce) packages cream cheese, softened |
6 tablespoons fresh dill |
8 sprigs fresh parsley |
1 tablespoon salt |
4 tablespoons chopped green onions |
Directions:
1. Place all the ingredients in the bowl of a food processor or blender and blend until smooth.
2. Chill for at least two hours or overnight if possible.
3. Serve on your favorite cracker.
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