Smoked Oysters and Cheddar on Saltines |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is one of my favorite things to have for lunch when eating alone! As my DH hates it, LOL!!! For Oyster Lovers Only! Good appetizer, too! Ingredients:
25 saltine crackers, more if needed |
1 (3 3/4 ounce) can smoked oysters, medium or petite, drained on paper towel |
4 ounces cheddar cheese, sliced and cut to fit crackers |
lemon juice (optional) |
Directions:
1. Top crackers with cheddar cheese, then place one to two oysters on top.
2. Lightly sprinkle with lemon juice, optional.
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