Smoked Oyster And Cream Cheese Roll |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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SMOKED OYSTER AND CREAM CHEESE ROLL This recipe came from an estate sale. I obtained it when I purchased the family collection from the Douglas Estate in Mesquite, Texas in 1994. Ingredients:
1 can smoked oysters |
8 ounce package cream cheese softened |
2 tablespoons mayonnaise |
2 teaspoons worcestershire sauce |
1 teaspoon garlic juice |
1 teaspoon onion grated |
Directions:
1. Mix cream cheese, mayonnaise, Worcestershire, garlic and onion together.
2. Spread mixture on wax paper.
3. Chop oysters and put on cheese mixture then roll like a jellyroll.
4. Freeze to harden then put in refrigerator until ready to serve.
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