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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A smoke Spicy dip. Ingredients:
1 (16 ounce) container light sour cream |
1/2 cup hellmann's mayonnaise |
1/3 cup fresh graded parmesan cheese |
vegetables, recipe mix |
1 teaspoon hot sauce |
1/2 teaspoon liquid smoke |
Directions:
1. Mix all ingredients, pour in a shallow baking pan.
2. Bake on 350 for 35 minutes or until the edges are a light golden brown.
3. Serves best with harvest wheat crackers.
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