Smoked Ham With Oranges (Crock Pot) |
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Prep Time: 10 Minutes Cook Time: 420 Minutes |
Ready In: 430 Minutes Servings: 4 |
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From a 1975 Rival cookbook. Ingredients:
2 -3 sweet potatoes, peeled and sliced 1/4 inch thick |
1 large smoked ham steak, cut into serving slices |
3 seedless oranges, peeled and sliced |
3 tablespoons orange juice concentrate |
3 tablespoons honey |
1/3 cup brown sugar |
2 tablespoons cornstarch |
Directions:
1. Place sweet potatoes in crock pot. Arrange ham and orange slices on top.
2. Combine remaining ingredients; stir until consistency of a thin paste.
3. Lightly spread over ham and oranges.
4. Cook on low for 7-10 hours.
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