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Prep Time: 3 Minutes Cook Time: 7 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Ingredients:
3 tablespoon(s) butter |
4 cup(s) milk |
2 cup(s) quick cook grits |
1 teaspoon(s) salt |
6 1/2 ounce(s) smoked gouda |
4 cup(s) water |
1/2 teaspoon(s) white pepper |
Directions:
1. Bring water, milk, salt, pepper to boil in Dutch oven, whisk in grits. Cook, whisking often, 5 min. until thick. Remove from heat, whisk in cheese and butter.
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