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Prep Time: 15 Minutes Cook Time: 6 Minutes |
Ready In: 21 Minutes Servings: 6 |
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a slow cooker chili recipe Ingredients:
1/2 lb ground beef, cooked and drained |
1/2 lb bulk pork sausage, cooked and drained |
1 (28 ounce) can crushed tomatoes |
1 (15 ounce) can chili beans, undrained |
1 (10 3/4 ounce) can condensed tomato soup, undiluted |
1 large chopped onion |
2 (1 1/4 ounce) envelopes chili seasoning mix |
shredded cheese (optional) |
Directions:
1. in a slow cooker, combine the first seven ingredients,.
2. mix well.
3. cover and cook on low for 6-8 hours or until thickened and heated through, stirring occasionally.
4. garnish with cheese, if desired.
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