 |
Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 4 |
|
This has been a big hit at my house. Slow cookers rule! Ingredients:
8 boneless skinless chicken breasts |
1 cup salsa |
1/4 cup peanut butter |
2 tablespoons lime juice |
1 tablespoon soy sauce |
2 teaspoons gingerroot |
1/8 teaspoon white pepper |
1/3 cup roasted peanuts, chopped |
Directions:
1. Place chicken in slow cooker. 2. In medium bowl, combine salsa, peanut butter, lime juice, soy sauce, gingerroot, and white pepper; mix well. 3. Pour this mixture over chicken in crockpot. 4. Cover slow cooker and cook on low for 8 to 9 hours. 5. Sprinkle with chopped deanuts. 6. Serve over hot cooked rice or couscous. 7. Add some stir-fried bean sprouts if desired. |
|