 |
Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 1 |
|
Use your slow cooker to infuse the delicate taste of sweetened soy sauce to pork, making for a easy-to-prepare, delicious and economical dish. Ingredients:
1 (4 pound) pork butt roast |
1 (8 ounce) can tomato sauce |
1 cup white sugar |
1 cup soy sauce |
1 cup sake |
3 cloves garlic, crushed |
Directions:
1. Place the pork roast into the bottom of a slow cooker. Pour the tomato sauce, sugar, soy sauce, sake, and garlic into a bowl, and stir until the sugar has dissolved. Pour the mixture over the pork roast. Cover the slow cooker, and cook on Low for 8 to 10 hours.
|
|