Slow Cooker Sausage with Sauce |
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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 6 |
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A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice. Ingredients:
8 (4 ounce) links fresh italian sausage |
1 (26 ounce) jar spaghetti sauce |
1 green bell pepper, seeded and sliced into strips |
1 onion, sliced |
6 hoagie rolls, split lengthwise (optional) |
Directions:
1. Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
2. Cover, and cook on Low for 6 hours. Serve on hoagie rolls.
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