Slow Cooker Salsa Chicken |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 chicken breasts (can be frozen) |
1 cup(s) salsa |
1 can(s) cream of chicken soup |
1 package(s) taco seasoning |
1/2 cup(s) sour cream |
6 tortillas |
Directions:
1. Place chicken in the bottom of your slow cooker. Sprinkle taco seasoning on chicken. In a bowl, combine soup and salsa. Pour over chicken. Cook on high 4 hours. Shred chicken with two forks and stir in sour cream. Serve on tortillas or as desired.
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