Slow Cooker Philly-style Cheese Steak Sandwiches |
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Prep Time: 0 Minutes Cook Time: 480 Minutes |
Ready In: 480 Minutes Servings: 6 |
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Super easy - and melts in your mouth! I make this when we have to be somewhere else at dinner time. Ingredients:
1 1/2 lbs beef round steak |
1 medium green pepper, sliced thin |
1 medium onion, sliced thin |
1 (14 oz) can vegetable broth (can use beef - i've even used chicken in a pinc h) |
1 envelope italian dressing mix |
1 large loaf french bread, siced into sandwich lengths |
6 slices provolone cheese |
Directions:
1. Spray crock pot with cooking spray 2. Cut meat into strips, place in slow cooker 3. Add green pepper, onion, broth, and dressing mix 4. Cover and cook on low 7-8 hours, or high 3-4 hours 5. Spoon meat mixture onto bread, top with a slice of cheese 6. Another option is to toast bread in a 375 oven for 5-10 minutes, add meat, cover with cheese, then bake an additional 5 minutes to melt the cheese. |
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