Slow Cooker Pasta Fagioli Soup |
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Prep Time: 15 Minutes Cook Time: 480 Minutes |
Ready In: 495 Minutes Servings: 4 |
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I found this recipe in the owner's guide for my Rival Smart-Pot Programmable Crock Pot. If you use the vegetable broth option this meal will be vegan. You could always add beef or vegetarian meatballs for a heartier soup. Ingredients:
1 (15 1/2 ounce) can great northern beans |
1 onion, chopped |
1 stalk celery, chopped |
2 garlic cloves, minced |
2 (10 1/2 ounce) cans beef broth or 2 (10 1/2 ounce) cans vegetable broth |
2 (14 1/2 ounce) cans diced tomatoes |
1/2 teaspoon freshly ground black pepper |
1/4 teaspoon dried marjoram |
1/4 teaspoon cayenne |
1/4 teaspoon liquid hot pepper sauce |
2 cups water |
1 teaspoon dried basil |
1 cup dry shell pasta |
Directions:
1. Combine all ingredients except for pasta in crock pot.
2. Cover and cook on LOW for 8 hours or on HIGH for 4 hours.
3. Cook pasta in a pot of boiling water according to package directions, drain, then combine with soup and serve.
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