Slow Cooker Chicken Cacciatore |
|
 |
Prep Time: 30 Minutes Cook Time: 540 Minutes |
Ready In: 570 Minutes Servings: 6 |
|
Monica Perdue, Personal Chef, Bon Vivant Ingredients:
6 boneless skinless chicken breast halves |
1 (28 ounce) jar spaghetti sauce |
1 1/2 green peppers, seeded and cubed |
8 ounces fresh mushrooms, sliced |
1 diced onion |
2 tablespoons minced garlic |
Directions:
1. Put chicken in the slow cooker.
2. Top with the spaghetti sauce, green bell peppers, mushrooms, onion, and garlic.
3. Cover and cook on low for 7 9 hours.
4. Serve with Pasta.
|
|