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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
3/4 cup(s) mild salsa |
2 pound(s) lean beef stew meat cut into 1/2 pieces |
2 tablespoon(s) chipotle chili peppers in adobo sauce chopped |
1/2 teaspoon(s) salt |
1/8 teaspoon(s) pepper |
1 cup(s) beef stock |
Directions:
1. Combine all ingredients in large slow cooker. Cover and cook on low 6 to 8 hours. Just warm tortillas, spoon on cantatas, and top with avocado, cheese, and onion.
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