Slow Cooked Kielbasa in a Bun |
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Prep Time: 20 Minutes Cook Time: 240 Minutes |
Ready In: 260 Minutes Servings: 4 |
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pretty self explanatory. Estimate prep time UPDATE- I made this last night, and the cook time was way too much. SO I decided I had better change it on here so other's dont make the same mistake I did. Ingredients:
1 lb kielbasa, cut to fit into a bun |
1 large onion, thinly sliced |
1 large green pepper, cut into strips |
1/4 teaspoon salt |
1/4 teaspoon thyme |
1/4 teaspoon black pepper |
1/4 cup chicken broth |
4 hoagie rolls |
Directions:
1. Brown kielbasa in a frying pan over medium heat.
2. Brown on both sides.
3. Place Kielbasa, onion, green pepper, seasonings, and broth into slow cooker.
4. Cook on low for about 4-5 hours.
5. When finished, put kielbasa in a hoagie, top with onions and green peppers.
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