Slow Cooked Ham with Pineapple Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 fully cooked boneless ham |
1 can(s) unsweetened crushed pineapple undrained |
1 cup(s) packed brown sugar |
1 tablespoon(s) cornstarch |
1/4 teaspoon(s) salt |
2 tablespoon(s) lemon juice |
1 tablespoon(s) yellow mustard |
Directions:
1. Place ham in slow cooker.
2. In small saucepan, mix remaining ingredients, stirring to dissolve cornstarch. Bring to a boil, stirring occasionally. Pour over ham, covering completely. Cover and cook on low for 6-8 hours.
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