Slow and Easy Macaroni and Cheese |
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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 6 |
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from the fix it and forget it slow cooker book Ingredients:
1 lb macaroni |
12 ounces evaporated milk |
4 cups shredded cheddar cheese |
1 cup milk |
Directions:
1. 1 pour the condensed milk, milk in slow cooked.
2. 2 add 3 cups of cheddar cheese and the macaroni.
3. 3 cook on low for 3 hours.
4. 4 at the last 30 minutes add the last cup of cheese on top.
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