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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 5 |
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A great meal to make in a hurry Ingredients:
1 lb ground beef |
1 chopped medium onion |
1/2 cup diced celery |
1/2 cup chopped green pepper |
2 tablespoons worcestershire sauce |
3 tablespoons ketchup |
1 dash hot sauce (tabasco) |
salt and pepper |
Directions:
1. Brown meat. Pour off excess fat.
2. Add 1 cup water and rest of ingredients.
3. Bring to boil. Cover and simmer 4-5 minutes Serve hot on toast or buns.
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