Slivovaya Nastoika – Rus Plum Liqueur |
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Prep Time: 60480 Minutes Cook Time: 0 Minutes |
Ready In: 60480 Minutes Servings: 6 |
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Great liquour made from fresh plums, cherries or other fruits. A traditional drink treat in Ukraine, Russia & Belorus. Ingredients:
8 cups vodka, unflavored |
2 1/2 lbs plums, ripened |
4 cups sugar |
Directions:
1. *NOTE: You may use cherries, or peaches or
2. apricots for this as well.
3. Halve plums but do not remove pits.
4. Place plums in a large crock or large jar.
5. Layer them with the sugar as you place them into your
6. container.
7. Pour in your vodka.
8. Cover well, place in a cool, dark location.
9. Turn plums every 3 days for 6 weeks.
10. Decant plums.
11. Strain liquid & bottle for use as a beverage or as a liqueur.
12. You can use the plums as well if you wish or discard them.
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